Moso Peri Peri Roasted Makhana

Experience the perfect marriage of health and heat. Our Peri Peri Roasted Makhana is not just another spicy snack; it is a gourmet experience. We take premium grade Fox Nuts (Phool Makhana) from Bihar and roast them using our signature Non-Fried Technology with 100% Pure Olive Oil. The result is a light, airy, and super-crunchy snack coated in a bold Peri Peri seasoning that hits the right notes of spice, tang, and zest. Why Stock Moso’s Peri Peri Olive Oil Makhana? The Olive Oil Advantage: Most commercial Peri Peri snacks use palm or vegetable oil. We use Olive Oil to ensure a heart-healthy, premium profile. Consistent Heat: Our automated seasoning process ensures every single makhana is evenly coated with spice. Zero Junk: No Trans-fat, No Cholesterol, No MSG. Export Ready: Processed in our USFDA & ISO 22000 certified facility, ensuring international quality standards.